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Rabelais Inc.
fine books on food & drink
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LIVE Q&A with the Washington Post

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LIVE Q&A with the Washington Post

Wednesday, Dec 14, 2011

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December 14th we went live on the Washington Post's 'Free Range' column with Joe Yonan and other WP writers to discuss cookbooks, cooking and more. Here's the text:

  • Rabelais Inc.
  • Printed & Manuscript Cookery
    PO Box 1298
    Alfred, Maine 04002
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