Virtual Ephemera Fair

August 14 & 15, 2021

This virtual fair is being held in conjunction with the ESA Virtual Mid-Year Event. Bookfair producer Marvin Getman brings us another Virtual Book fair, this time focused on ephemera. Hundreds of dealers from around the nation and the world will offer thousands...

One of our favorite events of the year! Here's how it bills itself:

"One of the most congenial regional bookfairs in North America! 40+ dealers from around Virginia and from throughout the United States, sharing their love and knowledge of rare books, maps, autographs, bookbinding, ephemera and all other aspects of historical print...

Join us  THURSDAY, JANUARY 25th 10:00 am-4:00 pm. At The French Institute/Alliance Française, 22 E 60th Street: Following on the great success of previous year’s events, a special mini-antiquarian book fair, sponsored by the Antiquarian Booksellers Association of America, will be held this year. In the Gallery and “Le Skyroom”...

Join us in Richmond Virginia, Friday April 7, and Saturday April 8, for the Fifth Annual Virginia Antiquarian Book Fair. 

Join us at Hugo's on the night of Thursday, October 27th with James Beard and IACP Award winning author Rowan Jacobsen for a five course dinner celebrating the release of Rowan's newest book, The Essential Oyster. The door opens at 6pm, beginning with a cocktail reception before a five course tasting menu...

To open the Spring 2016 exhibition, What to Eat, and How to Cook It: A Celebration of the Esta Kramer Collection of American Cookery at the Hawthorne-Longfellow Library, antiquarian bookseller and epicure Don Lindgren explores what the physical attributes of cookbooks can tell us about our social, cultural, and environmental past. Check...

Monday, September 21st, I'll be giving the Jacques Pepin Lecture in Food Studies and Gastronomy at Boston University. It's free and open to the public, and I've just heard that it's filling up fast. I'll be taking a close look at all of the elements that make up a cookbook...