Grand Hotel Vienne, Menu.
Wien [Vienna]: Druck von Paul Gerlin, [circa 1908].
Broadside menu (17.5 x 11 cm.),  page, printed recto only in black and titled in gilt and embossed; gilt-edged. Menu for dinner at the Grand Hotel Vienne. William Pembroke Fetridge's American Travelers' Guide described the Grand Hotel as a "Splendid first-class Hotel, situated in the most fashionable and frequented part of the town, in close proximity to the Imperial Grand Opera, the Imperial Palace..." with "300 rooms from 1 floor upward". Small ink date on the verso, "1908", otherwise fine. From the menu collection of hotelier Ferdinand Sperl.
See all items in Continental Cuisine (outside France), Culinary Ephemera
See all items by Menu, Grand Hotel Vienne