Princess Pamela's Soul Food Cookbook.
New York: New American Library/Signet, 1969. Mass market paperback (18 x 10.5 cm.), [20], 21-248 pages. Index. Illustrated. FIRST EDITION, stated first printing; issued as a mass market paperback only. A cookbook from the chef and owner of one of Craig Claiborne's favorite "soul food spots", Princess Pamela's Little Kitchen. The author, Princess Pamela Strobel, is never identified by her full name, only as Princess Pamela, but the dedication, a......
