[New York]: M. Barrows and Company, Inc., .
Octavo ( x cm.), 183 pages. Designed by Stefan Salter. Stated "Eighth Printing"; originally published in 1943. Interestingly, the introduction by Henrik Van der Loon which appears in the first few printings (and which was noted on the earlier dust jackets) is not included here. A classic and early casserole cookbook; James Beard's Casserole Cookbook was published in 1955 and Ambrose Heath's Casserole and Chafing Dish in 1958. In tan cloth, titled and decorated in black; dust jacket with slight edgewear. Generally, fine in a near fine dust jacket.