The Countryman's Cookbook.
New York & London: Whittlesey House; McGraw- Hill Book Company, Inc., 1946.
Octavo (21 x 15 cm.), ix, [3], 311 pages. Illustrated with black and white photographs. FIRST EDITION. "500 old-time recipes from country kitchens." Rust red cloth, fine in dust jacket.
Price: $120.00
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American Cookery
See all items by Haydn. S. Pearson