Rippey’s Up To Date Receipts: for making ice creams, sherbets, fruit frost and water ices.

Cincinnati, O. Wm. Rippey, 126 E. 2nd St.; Chas. Schraffenbereger & Co. Printers, [circa 1906].

Stapled booklet (17 x 12 cm.), [20] pages. Illustrated. Title from cover. Date from reference to the Drug and Food Act of 1906. FIRST EDITION. A product cookbook promoting Foamoline, an ice cream additive. Small pinholes to tops of several leaves where booklet may have been pinned to a wall. Otherwise very good, in attractive color-decorated wrappers. Laid-in is an additional bi-fold booklet (14.5 x 8.5 cm.), [4] pages, for Rippey's Powdered Foamoline. Scarce. [OCLC locates two copies].

Price: $150.00

See all items in Cheese & Dairy
See all items by ,