The Philosophy of Eating.

New York: Hurd & Houghton, (1868).

Duodecimo, [2], 344 pages. Second edition, with additional
a very good copy in original green cloth, gilt lettering on spine two numbered pages of text tipped in as a cancel. And with a Preface to the Second Edition, dated January 1868, following title page. Erratum slip tipped-in at page 15. The title and copyright page is the same as for the first edition. Previous owners name to front free end paper, some light soiling to corner of text block; in lightly edgeworn, gilt-titled brick red cloth.

Price: $90.00