The Book of Entrees: Including Casserole and Planked Dishes.

Boston: Little, Brown & Co., 1930.

Octavo, xii, 355 pages. Index. Illustrated throughout with half-tones. Later edition. Includes a selection of menus for special occasions. With the ownership inscription of Mrs. Arthur Pew Jr. of Springbrook Farm. Fine in publisher's dark green and white, decorated brown cloth.

Price: $50.00

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