What We Cook on Cape Cod.

Sandwich, MA: Shawme Press, Inc., 1916.

Octavo, 73 pages. Second printing, revised and enlarged. Illustrated with delightful line drawings of a clambake, dunes, farmhouses, etc. Originally printed in 1911. With a foreword in poem form by Joseph C. Lincoln of Harwichport. Recipes include: macaroni and clams, oyster curry, old fashioned spider corn cake, doughnuts (much talk here about doughnuts!), tomato marmalade, and "sea foam." Some offsetting to endpapers, and an unfortunate black marker spot to free front end paper, otherwise generally very good, in printed tan cloth. Quite scarce.

Price: $200.00

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