The Manufacture of Liquors, Wines, and Cordials, Without the Aid of Distillation. Also the Manufacture of Effervescing Beverages and Syrups, Vinegar and Bitters. Prepared and Arranged for the Trade.
New York: Dick & Fitzgerald, Publishers, no. 18, Ann Street, [circa 1885]. Octavo (19 x 13 cm.), 312 [2] pages. Publisher's advertisements. Index, really a table of contents. Later printing; originally published by R. Craighead (New York) in 1853. Perhaps the most broadly used work on making hundreds of wines and spirits from a neutral base alcohol, with extensive descriptions of the materials and techniques used to create these dishonest.....