Gourmet's Guide to New Orleans.
New Orleans: Scott & Jones, Publishers; American Printing Co., Ltd., 1937. Octavo (23.5 x 15.5 cm.), ix, 108, [4] pages. Table of contents. ~ Stated fourth edition (early within the sequence of editions bearing the names of both authors). An attractive and comprehensive anthology, well-known since its first edition of 1933 (subsequent editions would appear under the name of Jones as sole author, after the death of Scott in 1957).....