Boston: Dana Estes and Company, Publishers, [post-1887]. Octavo, 430, [18] pages. Rear blanks for recipes (not used). Illustrations in the text. Later printing, with the title page bearing the second title, "New Cook Book and Marketing Guide", not the original, Maria Parloa's New Cook Book, a Guide to Marketing and Cooking. A bit of light soiling to the endpapers and edges of text block, otherwise very good, in slightly edgeworn.....
Boston: Dana Estes and Lauriat, 1881. Octavo (19.2 x 13 cm.), 430, [18] pages. Rear blanks for recipes (not used). Illustrations in the text and with a color frontispiece. Bills of Fare. Index. FIRST EDITION (see Bitting); a specimen page book was issued In later editions, the subtitle became, "New Cook Book and Marketing Guide". A sample book with specimen pages was issued in advance of publication, with the title.....
Boston: Estes & Lauriat, 1881. Small octavo, 32 unnumbered pages. Advertisements. Illustrated. Includes a page of press notices. Sample book with specimen pages for the author’s New Cook Book. Miss Parloa’s New Cook Book was written during the time she was lecturing at the newly established Boston Cooking School, funded in 1879 by the Women’s Education Association. not long after the book was published, she left Boston for New York.....