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1.
A New System of Domestic Cookery; formed upon principles of economy; and adapted to the use of private families. A new edition, corrected.
London: John Murray, Albemarle Street, 1818. Octavo, 354 pages. Index, ads. Frontispiece ("Domestic Cookery"), and nine full-page plates of various meats. New edition, revised and corrected. Originally printed in late 1805 but dated forward to 1806. The book went through dozens of printings, and was one of the most profitable books published by Murray. This 1818 printing appeared just a few years after Mrs. Rundell had started to express misgivings... (Item #3225)
Price: $350.00
2.
A new system of domestic cookery : founded upon principles of economy and adapted to the use of private families. By a Lady. Sixty Fourth edition. Remodelled and improved by the addition of nearly One Thousand entirely new receipts, suited to the present advanced state of the art of cookery.
London: John Murray, Albemarle Street, 1840. Thick small octavo, liv, 571 pages. [10] leaves of plates. Originally printed in late 1805 but dated forward to 1806. The book went through dozens of printings, and was one of the most profitable books published by Murray. The author originally intended the book for use by her daughters, and borrowed a good number of the recipes in the original edition from her ancestor... (Item #3789)
Price: $250.00
A new system of domestic cookery : founded upon principles of economy and adapted to the use of private families. By a Lady. Sixty Fourth edition. Remodelled and improved by the addition of nearly One Thousand entirely new receipts, suited to the present advanced state of the art of cookery. By a. Lady, Maria Rundell.
3.
600 Selected Recipes .
Chicago: N.K. Fairbank & Co. [1893]. Stapled booklet, 131 pages. Printed throughout in blue ink. A promotional cookbook touting the benefits of Cottolene, an early replacement for butter or lard made from partially hydrogenated cotton seed oil and beef tallow. The book starts with testimonials from the many authors as well as others in the culinary and medical professions. Following the testimonials, six hundred attributed recipes use Cottolene as a.... (Item #4976)
Price: $90.00
600 Selected Recipes. Mrs. Juliet Corson, F. L. Gillette, Marion Harland, D. A. Lincoln, Frances Owens, Maria Parloa, Eliza R. Parker, S. T. Rorer, Miss Margaret Wister.
4.
The Italian Cook Book. The Art of Eating Well. Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies and Syrups.
New York: Italian Book Company, [1919]. Octavo, 160 pages. First edition. An early Italian-American cookbook, emphasizing the relevance of Italian cuisine for the thrifty years of the Great War. The dishes are "representative of the Cucina Casalinga of the peninsular Kingdom, which is not least the product of lovable and simple people, among whom the art of living well and getting the most out of life at a moderate expense... (Item #4779)
Price: $300.00
5.
The Italian Cook Book. The Art of Eating Well. Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies and Syrups.
New York: Italian Book Company, 1919. Octavo, 160 pages. First edition. An early Italian-American cookbook, emphasizing the relevance of Italian cuisine for the thrifty years of the Great War. The dishes are "representative of the Cucina Casalinga of the peninsular Kingdom, which is not least the product of lovable and simple people, among whom the art of living well and getting the most out of life at a moderate expense... (Item #5010)
Price: $300.00
The Italian Cook Book. The Art of Eating Well. Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies and Syrups. Maria Gentile.
6.
Mrs. Ericsson Hammond's Salad Appetizer Cook Book.
New York: Mrs. Ericsson Hammond, 1924. Octavo (21 x 14.5 cm.), [viii]196 pages. Illustrated, with a frontispiece portrait of the author, an image of a cooking class, and numerous depictions of plated dishes. Detailed index. Menus. Cover subtitle: "First Supplement to The Swedish French American Cook Book". ~ Evident FIRST EDITION. A salad and appetizer cookbook, from the author of The Swedish French American Cook Book. Mrs. Hammond was the... (Item #6641)
Price: $45.00
Mrs. Ericsson Hammond's Salad Appetizer Cook Book. Mrs. Ericsson Hammond, Maria Mathilda Ericsson Hammond.
7.
Bagong cookbook ng mga putahe at kakaning Pilipino:mga bagong resiping pang-araw-araw at pampiyesta.
Sta. Cruz, Manila, Philippines: Philippine Book Co. 1981, ©1974. Small quarto in wrappers (25 x 17.5 cm.), 180 pages. Illustrated. Text in Tagalog. Later printing; originally issued in 1974. A popular Philippine household cookbook. Illustrated throughout with black and white photographs. Waterstain to upper right corner of some pages; corners bumped. Illustrated wrappers a bit bumped and soiled. Still, near very good. Scarce. [OCLC locates nine copies of all printings]. (Item #6557)
Price: $50.00
Bagong cookbook ng mga putahe at kakaning Pilipino:mga bagong resiping pang-araw-araw at pampiyesta. Maria Santos Luna, Arsenia A. Ibita.
8.
The Experienced American Housekeeper, or Domestic Cookery: Formed on Principles of Economy, for the Use of Private Families. With an engraving.
New York: Robinson & Franklin, 1839. Duodecimo, 216 pages. With a folding table depicting a table setting, as well as two other engravings: one a butchering guide and the other James and Cornell's Improved Cooking Stove. Later American edition, substantially abridged. Originally published under the title A New System of Domestic Cookery, London 1806 or 1807. Handsomely rebound by St. Michael's Abbey in full brown calf, with red morocco spine... (Item #4434)
Price: $500.00
9.
A New System of Domestic Cookery : comprising practical and valuable receipts for preparing soups, gravies, made dishes, roasting, boiling, stewing, frying, &c. With useful instructions for selecting and purchasing all articles of food ; the whole art of confectionary ; and instructions for preserving and pickling, brewing, &c., &c.
London: William Tegg, 1868. Thick small octavo, [2], [iii]-xlviii, [49]-432 pages. [3] leaves of plates. Frontispiece. Originally printed in late 1805 but dated forward to 1806. The book went through dozens of printings. The author originally intended the book for use by her daughters, and borrowed a good number of the recipes in the original edition from her ancestor, Mary Kettilby. This has been called the "earliest manual of household... (Item #5227)
Price: $120.00
A New System of Domestic Cookery : comprising practical and valuable receipts for preparing soups, gravies, made dishes, roasting, boiling, stewing, frying, &c. With useful instructions for selecting and purchasing all articles of food ; the whole art of confectionary ; and instructions for preserving and pickling, brewing, &c., &c. Maria Eliza Ketelby Rundell, by a. Lady.
10.
A New System of Domestic Cookery; Formed Upon Principles of Economy. And adapted to the Use of Private Families. By a Lady.
London: Printed for John Murray, Fleet-Street; J. Harding, St. James's-Street; and A. Constable and Co., Edinburgh; at the Union Printing-Office, St. John's Square, by W. Wilson, 1808. Duodecimo (10 x 16 cm.), [22], xxx, [2], 351, [1, advertisement] pages. Engraved frontispiece, plus nine additional leaves of plates in text. New edition, corrected [i.e., Third edition]. Originally published in 1806 and frequently revised and reprinted under a variety of titles in... (Item #4379)
Price: $400.00
A New System of Domestic Cookery; Formed Upon Principles of Economy. And adapted to the Use of Private Families. By a Lady. Maria Eliza Ketelby Rundell, by a. Lady.
11.
Miss Parloa's Kitchen Companion. A Guide for All Who Would be Good Housekeepers. Illustrated.
Boston: Estes & Lauriat; for the Clover Publishing Company, publishers of "Food". 1887. Thick octavo, xiii, 966 pages. Illustrated throughout. Styled nineteenth edition, and issued in this case as a promotional item for the Clover Publishing Company, publishers of the periodical, "Food". A massive cookbook, from the founder of Miss Parloa's School of Cooking in Boston and a prolific author. It's been suggested that she was the first to have... (Item #5011)
Price: $75.00
Miss Parloa's Kitchen Companion. A Guide for All Who Would be Good Housekeepers. Illustrated. Maria Parloa.
12.
Miss Parloa's New Cook Book and Marketing Guide. Illustrated.
Boston: Dana Estes and Company, Publishers, [post-1887]. Octavo, 430, [18] pages. Rear blanks for recipes (not used). Illustrations in the text. Later printing, with the title page bearing the second title, "New Cook Book and Marketing Guide", not the original, Maria Parloa's New Cook Book, a Guide to Marketing and Cooking. A bit of light soiling to the endpapers and edges of text block, otherwise very good, in slightly edgeworn... (Item #5179)
Price: $200.00
Miss Parloa's New Cook Book and Marketing Guide. Illustrated. Maria Parloa.
13.
Miss Parloa's Young Housekeeper. Designed to Aid Beginners. Economical receipts for those who are cooking for two or three. Illustrated.
Boston: Dana Estes and Co. 1900. Octavo, 405 pages. First edition, later printing. Originally issued in 1893. While many of the author's earlier books included both economical and "rich" dishes, often clearly demarcated, this book collects solely the economical recipes. Some light age toning and rubbing to the publisher's black and silver decorated gray cloth, otherwise very good or better. With the bookplate of the Sontheimer Foundation. Carl Sontheimer was... (Item #2620)
Price: $350.00
Miss Parloa's Young Housekeeper. Designed to Aid Beginners. Economical receipts for those who are cooking for two or three. Illustrated. Maria Parloa.
14.
Miss Parloa's Young Housekeeper. Designed to Aid Beginners. Economical receipts for those who are cooking for two or three. Illustrated.
Boston: Estes and Lauriat, 1894. Octavo, 405 pages. Ads. First edition, second printing. Originally issued in 1893. While many of the author's earlier books included both economical and "rich" dishes, often clearly demarcated, this book collects solely the economical recipes aimed at the small family. Internally sound and tight, but quite a few pages have been discolored from news paper clippings laid-in. The publisher's black and silver decorated green oil-cloth... (Item #5299)
Price: $90.00
Miss Parloa's Young Housekeeper. Designed to Aid Beginners. Economical receipts for those who are cooking for two or three. Illustrated. Maria Parloa.
15.
Choice Receipts and Specimen Pages from Miss Parloa's New Cook Book. Sold by all Booksellers and Newsmen.
Boston: Estes & Lauriat, 1881. Small octavo, 32 unnumbered pages. Advertisements. Illustrated. Includes a page of press notices. Sample book with specimen pages for the author’s New Cook Book. Miss Parloa’s New Cook Book was written during the time she was lecturing at the newly established Boston Cooking School, funded in 1879 by the Women’s Education Association. not long after the book was published, she left Boston for New York..... (Item #4904)
Price: $300.00
Choice Receipts and Specimen Pages from Miss Parloa's New Cook Book. Sold by all Booksellers and Newsmen. Parloa, Maria.
16.
A New System of Domestic Cookery; formed upon principles of economy; and adapted to the use of private families, throughout the United States.
New York: Published by R. M'Dermut & D.D. Arden, No. 1 City Hotel. John Forbes, Printer, 1815. 16mo., xiii, 316 pages. Frontispiece and eight plates. Index. The second New York edition, which was the first to be copyrighted. Originally published 1806 or 1807 in London, this is an early American edition of what has been called the "earliest manual of household management with any pretensions to completeness, it called forth... (Item #5166)
Price: $450.00
A New System of Domestic Cookery; formed upon principles of economy; and adapted to the use of private families, throughout the United States. Maria Eliza Ketelby Rundell, by a. Lady.
17.
A New System of Domestic Cookery; formed upon principles of economy; and adapted to the use of private families. Third Philadelphia Edition.
Philadelphia: Published by Benjamin C. Buzby, 1810. Duodecimo, 22, 263 pages. Table of Contents. Index. Originally published 1806 or 1807 in London, and in 1807 in America, this is an early American edition of what has been called the "earliest manual of household management with any pretensions to completeness, it called forth many imitations." (DNB). Minor foxing throughout and age discoloration throughout, otherwise very good. Rebacked, with the original spine... (Item #5167)
Price: $500.00