Jell-O America's Most Famous Dessert. "Even if you can't cook, you can make a Jell-O Dessert".
LeRoy, New York: Gennesee Pure Food Co.; [printed by] J. Ottman Lith. Co.], [1913]. Stapled booklet (16 x 12 cm.), 16 pages, including wrappers, with six additional semi-detached pages bound only with cord. Date from external evidence (see Schreiber, Jell-O: A Checklist). Twelve full-page chromolithographs including the cover and centerfold. The chromolithographs illustrate Coffee Jell-O, Orange Jell-O, Raspberry Jell-O, a collection of attractively plated Jell-O desserts (on the centerfold), Peach.....