A Friend in the Kitchen: Or What to Cook and How to Cook it. Containing about 400 choice recipes carefully tested. By Mrs. Anna L. Colcord.
Oakland, Cal. Pacific Press Publishing Company, 1899. Small octavo (18.5 x 12.5 cm.), 126, iv, [ii] pages. Advertisements. Title continues: Together with plain directions on healthful cookery; how to can fruit; a week’s menu; proper food combinations; rules for dyspeptics; food for infants; simple dishes for the sick; wholesome drinks; useful tables on nutritive values of foods, time required to digest food, weights and measures for the Kitchen, etc. Illustrated.....