How Crops Grow. A treatise on the chemical composition, structure and life of the plant, for students of agriculture, with numerous illustrations and tables of analyses. Revised and Enlarged Edition.
New York: Orange Judd Company, 1893. Octavo, 394, [2] pages. Illustrated. Later printing, of the revised and enlarged edition. One of the most popular 19th century textbooks of agricultural chemistry. A fine copy, in publisher's gilt-stamped brick red cloth.