This January and February, we're busy moving Rabelais from the shop in Portland to a new larger office space in Biddeford, Maine, a dozen miles away. While we get set up in the new space, we're temporarily not selling online. Once we're all organized and the boxes unpacked, we'll be up online with even more great culinary books. Thanks for your patience. And watch the site for information on our grand opening in late March or early April.

 

Alexander, Christopher.

The Wall Street Cook Book. With Two Analytical Indexes of Choice Recipes and Stock Market Operations.

New York: The Library of Wall Street, Publishers, 1966.

Quarto, 156 pages. First edition of this quirky cookbook, containing recipes such as The Price Earnings Ratio Baba au Rum and The Margin Requirement Cucumber Salad. Illustrated with line drawings by the author. Very good.
Price: $90.00