Martensen, Mary.

Mrs. Mary Martensen's Recipes. Reprinted from the Chicago American.

Chicago: Chicago American, 1932.

Octavo, 126 pages First edition. A newspaper cookbook, from the head of the Home Economics Department of the Chicago American. The author worked for the meatpacker Armour Company prior to this assignment, where she authored the popular, "Sixty ways to Serve Ham." Some light soiling to the publisher's black and red printed wrappers, otherwise fine.