Lyon, Ninette.

Chicken and Game. Adapted from the French by Peggie Benton.

London: The Cookery Book Club/Faber & Faber, 1966.

Octavo, 190 pages. Second edition, following the original Faber & Faber issue of 1964. This small cookbook aims to "cope with all the farmyard birds and with the whole range of game." Includes a nice little section on rabbits. Fine in green publisher's cloth, in a near fine dust jacket.