Frolov, Wanda L.

Katish. Our Russian Cook.

New York: Farrar Strauss, 1947.

Octavo, 208 pages. Illustrated by Henry J. Stahlhut. First edition. A "novel-plus-cookbook" created from a series of stories which appeared in Gourmet Magazine. Now a classic of food writing and a glimpse into Russian cooking. Fine in a fine dust jacket.